Grand Junction Restaurants

This column gives me permission to obsess over food. Any kind of preoccupation can be unfortunate, and I aspire to stay this side of normal. But then I survey The Golf Club at Redlands Mesa in Grand Junction, one of our state’s most scenic courses, and look at the colors of the Grand Mesa, the world’s tallest flat-top mountain—the russet-brown soil dusted in milky-white late-spring snow with a sprinkling of evergreens and crispy shards of red rock peeking through—and all I can think about is a baked potato with sour cream, chives and bacon bits. At least my compulsion tastes good. The gateway city to the Colorado National Monument, Grand Junction is also a home for some fine eats.

Read full reviews of these restaurants:

Also, take a look at these Courses at Courses:

 

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